Hospitality · Not stated
Recruitment agency · Employer not disclosed by The Team BuildersExecutive Chef
Employer not disclosed by The Team Builders
EthiopiaNot stated · Not statedDeadline not published by employerChecked 1 Nov 2026
About this role
Role overview
The Team Builders HR Consultancy is hiring an experienced Executive Chef for a prestigious hospitality client in Ethiopia with strong large-scale catering and production experience from the UAE/GCC market.
The ideal candidate must have expertise in managing high-volume food production, kitchen operations, food safety standards, team leadership, and menu development within catering, industrial, airline, camp, or institutional environments.
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Key Responsibilities
- Lead and oversee all kitchen and catering operations
- Manage large-scale food production and quality control
- Develop menus, recipes, and food cost strategies
- Ensure HACCP and international hygiene standards are maintained
- Train, motivate, and manage multicultural kitchen teams
- Monitor inventory, purchasing, and kitchen budgets
- Coordinate with operations teams to ensure smooth service delivery
- Maintain consistency, presentation, and client satisfaction
Requirements
- Strong hotel background with experience in large-scale events and banquets
- International work experience is essential
- Expertise in Mediterranean and international cuisines
- Excellent food presentation, quality control, and culinary standards
- Available to join immediately
- Excellent leadership and organizational skills
- Strong knowledge of HACCP and food safety systems
- Ability to manage multicultural teams and fast-paced operations
Benefits
- Competitive salary package
- Accommodation and transportation provided
- Medical insurance
- Annual flight ticket
- Career growth opportunities